Growing a family, going plant strong and becoming a better me.
Wednesday, September 19, 2012
The toss about
When I have no clue what to make, I always opt for a toss about. A toss about is just that - a mix of items I have laying around all tossed together to make a dish. This meal had chopped eggplant, onions, bell peppers, green olives, tempeh, mushrooms, roasted diced tomatoes and quinoa spiral pasta.
If I ever am blessed with a gas stove my first purchase will be a wok. You know where I am going with this....stir fry! The ultimate toss about.