We can't get enough of roasted cauliflower here.
Lately I have been adding onion in because they also turn creamy and savory. I've also learned to roast two heads instead of one because one is never enough.
Seared tofu. You've seen me do this recipe before. It's a great repeat recipe as well because it's a fast one for those busy week nights.
This recipe is actually from Giada at Home from the Food network channel. Recipe is called Grilled Herb Tofu with Avocado Cream. It's killer! The avocado cream is super easy and is great on just about anything.